Old-Fashioned Black Bean NoodlesMentioned on video
Yetnal Jjajang
Jonmat서울특별시 동작구 여의대방로 24 오기플라워
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About this place
A neighborhood Chinese restaurant and pub run by an elderly couple in Sindaebang-dong, Dongjak-gu, Seoul. It focuses on old-fashioned black bean noodles, freshly prepared udon, and omelet rice, showing their prices, composition, broth, noodles, and portions.
Taste notes from the video
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The broth, noodle texture, and portions are shown.
Recommended dishes
Freshly Prepared UdonMentioned on video
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Never Have I Seen a Restaurant This Entertaining Just from Its Exterior! An Elderly Couple's 3,000 Won Old-Fashioned Jajang, Instant Udon (ft. Omurice)
This video introduces 3,000 won old-fashioned jajang, instant udon, and omurice at a Chinese restaurant run by an elderly couple in Sindaebang-dong, Seoul.
A neighborhood Chinese restaurant and pub run by an elderly couple in Sindaebang-dong, Dongjak-gu, Seoul. It shows the prices, composition, broth, noodles, and portions, focusing on old-fashioned jajang, instant udon, and omurice.
Taste notes from the video
The old-fashioned jajang is said to be thick and loaded with meat, while the instant udon has a strong broth aroma and chewy noodles. The omurice is described as a rustic Korean-style dish with ketchup and the flavor of crunchy cabbage.
Key visit points
- A restaurant run by an elderly couple in Sindaebang-dong, Seoul
- Old-fashioned jajang and instant udon are 3,000 won each
- Omurice is 6,000 won
- Jjamppong broth is served with the meal
- The restaurant also operates as a pub