NEARBY PLACE · Restaurant

Sinjeon Tteokbokki Main Branch

Jonmat

Garaetteok tteokbokki, Flat dumplings, Fish cake

대구 북구 칠성로17길 11-1 가동
About this place

At Sinjeon Tteokbokki’s Daegu main branch, they try the new garaetteok tteokbokki and flat dumplings.

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

The sauce is described as Sinjeon’s peppery, curry-like flavor. The garaetteok is thick and chewy, the flat dumplings are crispy-chewy, and the fish cake pairs well with the sauce.

Recommended dishes
01
Garaetteok tteokbokkiSignature dish

Thick, chewy rice cakes that soak up the sauce well.

WhyIt’s introduced as Sinjeon’s new signature item.
02
Flat dumplingsOrdered on video

Thin and crispy on the outside, chewy inside.

WhyThey are featured together with the new tteokbokki.
03
Fish cakeOrdered on video

Thick pieces that go well with the rich sauce.

WhyIt is highlighted as a new addition to eat with the tteokbokki.
Visits and features

See what each feature ordered, described, and highlighted about the visit.

tzuyang쯔양Visit informationWatch feature video

I went all the way to the Daegu flagship Sinjeon Tteokbokki store 😂 Eating the new garaetteok tteokbokki and flat dumplings

At Sinjeon Tteokbokki’s Daegu flagship store, they try garaetteok tteokbokki and flat dumplings, then visit the Sinjeon Tteokbokki Museum.

At Sinjeon Tteokbokki’s Daegu main branch, they try the new garaetteok tteokbokki and flat dumplings.

Taste notes from the video

The sauce is described as Sinjeon’s peppery, curry-like flavor. The garaetteok is thick and chewy, the flat dumplings are crispy-chewy, and the fish cake pairs well with the sauce.

Key visit points
  • Visit to the Daegu flagship Sinjeon Tteokbokki store
  • Garaetteok tteokbokki and flat dumplings
  • Peppery, curry-like Sinjeon sauce
  • Visit to the Sinjeon Tteokbokki Museum in Daegu
  • Tasting corner with fish cake, kimmari, and dumplings
Dishes featured in the video
Garaetteok tteokbokkiThick, chewy rice cakes that soak up the sauce well.Flat dumplingsThin and crispy on the outside, chewy inside.Fish cakeThick pieces that go well with the rich sauce.