Sokcho Aejang Mulhoe
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A restaurant in Sokcho, Gangwon, serving abalone porridge, mulhoe, red snow crab bibimbap, stuffed squid, and mussel soup.
A concise guide based on what was ordered and described in the feature.
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Eating abalone porridge, mulhoe, red snow crab bibimbap, squid sundae, and seopguk at Aejang Mulhoe in Sokcho, Gangwon
A return visit to Aejang Mulhoe in Sokcho for abalone porridge, mulhoe, red snow crab bibimbap, and squid sundae.
A restaurant in Sokcho, Gangwon, where abalone porridge, mulhoe, red snow crab bibimbap, squid sundae, and seopguk are featured.
The abalone porridge is described as rich and savory, and the mulhoe has a lightly sweet sauce with a refreshing broth feel. The squid sundae is said to be soft and full of umami, and the seopguk is described as refreshing and spicy.
- Abalone porridge is the most memorable dish here.
- Mulhoe is mixed with a little broth first, then somyeon is added at the end.
- The squid sundae is described as soft.
- Seopguk is described as cool and spicy.
- Red snow crab bibimbap is also ordered.
