Chive dumplingsOrdered on video
Mild chive aroma, chewy glass noodles, and a savory finish.
WhyThey are treated as the shop's signature-style dumplings and pair well with tteokbokki.
NEARBY PLACE · restaurant
Somunnan Sundae-jip
Jonmat부산광역시 부산진구 당감로16번길 33 1층
About this place
This looks like an unbranded snack shop on the first floor of 33 Danggam-ro 16beon-gil in Busanjin-gu, Busan. The focus is on chive dumplings, non-sweet Busan-style tteokbokki, and jijimi.
Taste notes from the video
A concise guide based on what was ordered and described in the feature.
The dumplings are mildly chive-scented, chewy from glass noodles, and savory. The tteokbokki is described as non-sweet and spicy.
Recommended dishes
TteokbokkiOrdered on video
Thick, red, and savory-spicy rather than sweet.
WhyIt is one of the main dishes featured in the video.JijimiMentioned on video
No detailed taste note is given, but it is presented as a good bar snack.
WhyIt is recommended alongside drinks and described as a good snack with alcohol.Visits and features
See what each feature ordered, described, and highlighted about the visit.
The line-up-only gulle mandu tteokbokki place turns out to be amazing
At an unnamed snack shop on the first floor of 33 Danggam-ro 16beon-gil in Busanjin-gu, Busan, they try chive dumplings and non-sweet Busan-style tteokbokki.
This looks like an unbranded snack shop on the first floor of 33 Danggam-ro 16beon-gil in Busanjin-gu, Busan. The focus is on chive dumplings, non-sweet Busan-style tteokbokki, and jijimi.
Taste notes from the video
The dumplings are mildly chive-scented, chewy from glass noodles, and savory. The tteokbokki is described as non-sweet and spicy.
Key visit points
- 1st floor, 33 Danggam-ro 16beon-gil, Busanjin-gu, Busan
- Chive dumplings and tteokbokki
- Tteokbokki is described as non-sweet and spicy
- Eaten with fish cake and dumplings
- Jijimi and bottled cider are mentioned