Special Sushi SetExplicitly recommended
WhySushi made with oily fish full of Jeju freshness
Sushi Uda
Jonmatdori제주특별자치도 제주시 용마로 30
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About this place
A place introduced by Hoesarang
Taste notes from the video
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Sushi Uda, Serving an Endless Selection of More Than 10 Types of Large Wild-Caught Fish
A video of enjoying a generous omakase of large wild-caught fish at Sushi Uda in Jeju.
At Sushi Uda, located at 30 Yongma-ro in Jeju City, Jeju, you can enjoy an omakase centered on large wild-caught fish.
Taste notes from the video
Large wild-caught fish is the focus, and the flesh is generally soft, with mildness and umami standing out more than chewiness. The flounder was springy and refreshing, the yellow croaker was mild and savory, and the richness of the yellowtail was moderated through aging.
Key visit points
- A visit to Sushi Uda at 30 Yongma-ro, Jeju City, Jeju
- A variety of sashimi is served, including large wild-caught flounder, yellow croaker, yellowtail, greater amberjack, and Spanish mackerel
- Grilled hairtail, fried sweet pumpkin, fried fresh anchovies, and spicy fish stew are also served
- Divided into Omakase A (55,000 won) and B (38,000 won)
- Described as a selection with plenty of sashimi, centered on the texture of aged fish
Jeju's Best Value-for-Money and Satisfaction Omakase! A Seafood Course at Sushi Uda
This video enjoys Omakase A at Sushi Uda in Jeju, centered on wild Jeju fish.
A sushi restaurant in Jeju serving a variety of wild seafood, centered on the Omakase A course.
Taste notes from the video
The selection centers on wild Jeju fish. The octopus and cuttlefish are described as chewy, while the whitefin trevally has a tender and chewy texture. The fried hairtail is thick, and the clear soup is refreshing with a generous amount of fish.
Key visit points
- Omakase A is ordered.
- Jeju sea fish such as octopus, cuttlefish, sea bass, whitefin trevally, and croaker are served.
- Fried hairtail and clear fish soup are served afterward.
- The meal finishes with egg sushi and damselfish sushi.
- The video shows a visit made with a reservation.
100% Willing to Revisit: BEST5 Value-for-Money and Satisfaction Seafood Restaurants in Jeju
This video organizes 5 seafood restaurants across Jeju that are presented as offering great value and satisfaction.
A restaurant in Jeju-si where you can enjoy a seasonal seafood omakase at a reasonable price.
Taste notes from the video
The meal centers on tender aged sashimi and also includes sushi, grilled dishes, and fried dishes.
Key visit points
- It introduces 5 seafood restaurants across all regions of Jeju.
- At Gwang-eoda, it covers flounder sashimi, sweet-and-sour flounder, and flounder sashimi noodles.
- At Wolryeong Jakya, it introduces aged mackerel and katsuobushi rice.
- At Tokki Teumeong, it covers bigfin reef squid sashimi, butter-grilled bigfin reef squid, and sashimi rice bowls.
- At Nae Son-e Ssok Mulhoe Jeju, it introduces cup mulhoe with spear squid, while at One Fine Day Wimi Port, it presents a wild-caught seafood course.