NEARBY PLACE · bar

Suyuk & Kimchi

Jonmat

Boiled pork, Hongeo samhap

경상남도 창원시 마산합포구 노산서18길 119
From your current location

Estimated travel time based on straight-line distance

Use your current location to see estimated walking, cycling, and driving times to this restaurant.

About this place

A tucked-away drinking spot in Gyo-bang-dong, Changwon, serving boiled pork, kimchi, and hongeo samhap.

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

The boiled pork is very tender and has no pork odor. The baechu kimchi is salty with a strong salted-fish aroma, and the pajeori is mild and not very spicy. The hongeo has a strong aged aroma and ammonia-like smell.

Recommended dishes
01
Boiled porkSignature dish

Very tender and odor-free.

WhyIt is the core dish of the place and comes with the house kimchi.
02
Hongeo samhapOrdered on video

Strongly aged with a pungent aroma.

WhyIt was ordered first and highlighted in the video.
AROUND HERE

Restaurants near this place

Showing the three closest places to Suyuk & Kimchi. Distances and travel times start from this restaurant.

Finding restaurants nearby
Visits and features

See what each feature ordered, described, and highlighted about the visit.

섬마을훈태TVVisit informationWatch feature video

Suyuk & Kimchi in a back alley in Gyo-bang-dong

At Suyuk & Kimchi in Changwon’s Gyo-bang-dong, you can order tender boiled pork and kimchi.

A tucked-away drinking spot in Gyo-bang-dong, Changwon, serving boiled pork, kimchi, and hongeo samhap.

Taste notes from the video

The boiled pork is very tender and has no pork odor. The baechu kimchi is salty with a strong salted-fish aroma, and the pajeori is mild and not very spicy. The hongeo has a strong aged aroma and ammonia-like smell.

Key visit points
  • They serve boiled pork and kimchi.
  • Hongeo samhap is also on the menu.
  • Reservations are required.
  • It is described as a drinking place, not a rice-meal restaurant.
Dishes featured in the video
Boiled porkVery tender and odor-free.Hongeo samhapStrongly aged with a pungent aroma.