Tasty and not too salty.
WhyIt is the main featured item in the video and is said to be available on Friday dinner.The Market Kitchen
JonmatA buffet restaurant in the LL floor of Four Seasons Hotel Seoul. The video focuses on Friday dinner seafood items such as king crab, lobster, grilled eel, and a tuna carving show.
A concise guide based on what was ordered and described in the feature.
The king crab is described as tasty and not too salty. The lobster is oven-grilled and soft, and the eel is served with sauce. The sushi rice is slightly sweet and moist.
Soft flesh with slightly lacking moisture in some pieces.
WhyIt is shown as a promoted seafood item and is presented outside rather than hidden.Char-grilled and eaten with a gochujang-style sauce.
WhyIt is specifically mentioned as part of the Friday seafood lineup.See what each feature ordered, described, and highlighted about the visit.
Pros and cons of an all-you-can-eat king crab buffet that costs nearly 200,000 won
A look at the Friday seafood buffet at The Market Kitchen in Four Seasons Hotel Seoul.
A buffet restaurant in the LL floor of Four Seasons Hotel Seoul. The video focuses on Friday dinner seafood items such as king crab, lobster, grilled eel, and a tuna carving show.
The king crab is described as tasty and not too salty. The lobster is oven-grilled and soft, and the eel is served with sauce. The sushi rice is slightly sweet and moist.
- Located in The Market Kitchen at Four Seasons Hotel Seoul
- Friday dinner price: 195,000 won
- King crab, lobster, and grilled eel are featured
- A tuna carving show is held at 6:30 p.m.
- Chinese, Western, and dessert stations are also shown
Four Seasons Hotel Seoul staycation with a KRW 200,000 dining credit - palace-view room, breakfast, pool
A stay at Four Seasons Hotel Seoul covering a palace-view room, pool, Akira Back, Charles H, and breakfast.
A buffet restaurant at Four Seasons Seoul where breakfast includes a wide range of Korean and Western dishes.
It is run as a buffet and includes Korean dishes, jeyuk, an egg station, bacon, sausage, eggplant gratin, pizza, and mackerel.
- Staying at Four Seasons Hotel Seoul near Gwanghwamun Station.
- A room with a Gyeongbokgung view and a bathtub view.
- An indoor pool and fitness center on the 9th floor.
- Dining at Akira Back, Charles H, and breakfast at The Market Kitchen.
- A weekday promotion includes KRW 200,000 in dining credit.

