Twigim Ajusshi (1/1)

Twigim Ajusshi

Jonmat

Squid tempura, Soup-style tteokbokki

서울특별시 강남구 삼성로 212
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Twigim Ajusshi · About this place

A Gangnam Eunpma Arcade snack shop known for thick soup-style tteokbokki and fried items.

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

The soup-style tteokbokki has a thick, refreshing broth with deep savoriness like a seafood stock. The rice cakes are soft and work well with the broth, and the squid tempura is savory with a clear seafood texture and flavor.

Recommended dishes

01
Squid tempuraExplicitly recommended

Savory, with clear squid flavor and texture.

WhyThe video strongly recommends this item.
02
Soup-style tteokbokkiOrdered on video

Thick, refreshing broth with deep savoriness, like seafood stock.

WhyIt is the shop's standout featured dish in the video.

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Twigim Ajusshi · Visits and features

See what each feature ordered, described, and highlighted about the visit.

떡볶퀸 TteokbokqueenVisit informationWatch feature video

Legendary Tteokbokki Restaurants in the Same Shopping Center, Right Next Door

This video compares Manna Bunsik and Twigim Ajusshi at the Eunma Shopping Center in Gangnam.

A snack restaurant in Gangnam’s Eunma Shopping Center serving rich soupy tteokbokki and fried foods.

Taste notes from the video

The soupy tteokbokki is said to have a rich, refreshing broth with deep savory flavor like seafood soup. The rice cakes are soft and pair well with the broth, while the fried squid is nutty and clearly conveys the ingredient’s flavor and texture.

Key visit points
  • The video compares Manna Bunsik and Twigim Ajusshi in the Eunma Shopping Center.
  • Manna Bunsik has the feel of old-fashioned market-style tteokbokki.
  • Rice-cake skewers are introduced as a popular menu item at Manna Bunsik.
  • Twigim Ajusshi stands out for its rich soupy tteokbokki and fried squid.
  • Twigim Ajusshi is said to have a relatively high proportion of takeout customers.
Dishes featured in the video
Fried squidIt is nutty, with the squid’s flavor and texture coming through clearly.Soupy tteokbokkiThe broth is rich and refreshing, with a savory flavor like seafood soup.