Uirak

Matdori

Fried Chili Peppers, Seasoned Fried Chili Peppers, Spice-Seasoned Fried Chili Peppers

서울특별시 마포구 포은로8길 22 우이락 망원본점
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About this place

This is a place in Mangwon Market where giant fried chili peppers, makgeolli, and several dishes to accompany drinks are enjoyed together at Uirak.

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

Recommended dishes
01
Fried Chili PeppersMentioned on video
02
Seasoned Fried Chili PeppersMentioned on video
03
Spice-Seasoned Fried Chili PeppersMentioned on video

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Visits and features

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tzuyang쯔양Visit informationWatch feature video

Big gochu-twigim at Mangwon Market, line starts in the morning

At Uirak in Mangwon Market, they try giant stuffed chili fritters with makgeolli and side dishes.

A fusion-style Korean drinking place in Mangwon Market known for its giant chili fritters and makgeolli.

Taste notes from the video

The chili fritters are described as crispy outside and moist inside. The seasoned version is said to have a sweet-and-savory balance, and the noodles are soft with sweet and tangy notes. The soup dish is thick and rich.

Key visit points
  • Giant gochu-twigim is the main item.
  • Sauced and seasoned versions are shown.
  • Beef jeon and bibim noodles are also featured.
  • Several kinds of makgeolli are shown.
  • The food is described as good with drinks, especially on rainy days.
Dishes featured in the video
gochu twigimCrispy outside and moist inside.beef jeonTasty and suited to drinking.bibim noodlesSweet, tangy, and soft noodles.
떡볶퀸 TteokbokqueenVisit informationWatch feature video

8 Binge-Eating Sessions in 1 Day? Totally Possible at Mangwon Market!!!!!

A mukbang exploring various Korean snacks and market foods at Mangwon Market in one trip.

A bar and side-dish shop at Mangwon Market where they tried fried chili peppers.

Taste notes from the video

They say it is large and crispy, retaining the chili pepper's crunchy texture.

Key visit points
  • They visit several shops one after another at Mangwon Market.
  • They eat fried chili peppers, tteokbokki, pork cutlet, kalguksu, fish cakes, sweet-and-spicy fried chicken, tteokgalbi, and puffed rice snacks.
  • They compare the quantity, texture, and seasoning differences of each menu item.
  • Some menu items are taken home and eaten there.
  • They say these are places they visited personally, not advertisements.
Dishes featured in the video
Fried chili peppersThe crispy batter preserves the chili pepper's crunchy texture.