Uiryeong Dwaeji Kkori
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Uiryeong Dwaeji Kkori · About this place
A long-established restaurant in Gupo-dong, Buk-gu, Busan, specializing in pig tails, grilled pig head, and assorted pork cuts.
Taste notes from the video
A concise guide based on what was ordered and described in the feature.
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Uiryeong Dwaeji Kkori · Visits and features
See what each feature ordered, described, and highlighted about the visit.
Trying pork tail and head at an old-school eatery in Gupo-dong, Busan
A visit to a nostalgic Busan grill spot for pork tail, head, pork mix, and doenjang stew.
A long-running pork restaurant in Gupo-dong, Buk-gu, Busan, known for pork tail, head, and assorted pork cuts.
The pork tail is chewy and savory, the head meat is soft with a rich fat-forward taste, the assorted pork cuts have varied textures, and the doenjang stew is spicy and refreshing.
- The place is Uiryeong Dwaeji Kkori in Gupo-dong, Buk-gu, Busan.
- They order pork tail and head grill plus assorted pork cuts.
- The pork tail is described as chewy and savory.
- The head meat is soft and fat-forward.
- Large doenjang stew is eaten at the end.




