Ujeong Hanwoo Myeongga

Jonmat

Korean cuisine

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Ujeong Hanwoo Myeongga · About this place

Ujeong Hanwoo Myeongga is a Korean cuisine place in Jinjeop-eup, Namyangju-si, Gyeonggi-do.

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Ujeong Hanwoo Myeongga · Visits and features

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Ujeong Hanwoo Myeongga in Namyangju, Serving Same-Day-Slaughtered Beef and Spinal Cord

This video shows a meal of same-day-slaughtered beef, spinal cord, and beef brisket soybean paste stew at Ujeong Hanwoo Myeongga in Namyangju.

Ujeong Hanwoo Myeongga is in Namyangju. The video shows same-day-slaughtered beef, spinal cord, and beef brisket soybean paste stew being enjoyed, with the beef grilled at the table.

Taste notes from the video

They say the same-day-slaughtered beef is fresh and pleasantly chewy. It has a beefy aroma, the brisket has a moderate distribution of fat, and the spinal cord is described as having a jelly-like texture lightly infused with a meaty aroma.

Key visit points
  • They eat beef slaughtered that same day.
  • They order outside skirt, hanging tender, ribeye, and brisket.
  • They also taste spinal cord.
  • They take beef brisket soybean paste stew to go.
  • They say seolleongtang is available as a lunch special.
Dishes featured in the video
Spinal cordIt has a jelly-like texture lightly infused with a meaty aroma.Beef brisket soybean paste stewIt is a dish expected to have a rich soybean paste flavor.Outside skirtIt has a good beefy aroma and a pleasantly chewy texture.