But good food is always a blast!!!!!!!!!!!!!!!
A food tour across Ulsan that moves from sashimi noodle soup to tteokbokki, gimbap, udon, and bakery desserts.
The opening stop in Ulsan features mulhoe and hoe-deopbap.
Taste notes from the video
The sashimi stayed firm and chewy, and the rice bowl was described as fresh with sesame oil.
Key visit points
- Several restaurants and one bakery cafe are visited in Ulsan.
- Gongju Bunsik is highlighted for its tteokbokki.
- Daewang Gimbap is praised for tuna gimbap and crab stick gimbap.
- The udon shop is known for house-made noodles.
- Tteokbokki Joatda is described with assorted noodles and fried rice.