Watta Sikdang

Jonmat

Hanwoo beef tendon hot pot, Beef tendon doenjang hot pot

부산 영도구 하나길 811 2층
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About this place

Watta Sikdang is a Korean cuisine spot on Hanagil in Yeongdo-gu, Busan. Its menu includes Hanwoo beef tendon hot pot and beef tendon doenjang hot pot.

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

Recommended dishes
01
Hanwoo beef tendon hot potMentioned on video
WhyThe menu offers two hot pot styles built around beef tendon, so you can choose by broth type.
02
Beef tendon doenjang hot potMentioned on video
WhyIt is useful when you want to compare a beef-tendon hot pot with a doenjang-based hot pot.

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Visits and features

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김사원세끼Visit informationWatch feature video

In All My Life, I've Never Had Soybean Paste Stew This Delicious!

A video of eating Korean beef tendon soybean paste hot pot, ramen noodles, and soybean paste porridge at Watda Restaurant in Yeongdo-gu, Busan.

This is a restaurant specializing in Korean beef tendon at 811, Hana-gil, Yeongdo-gu, Busan. It is introduced through a video featuring soybean paste hot pot, ramen noodles, and soybean paste porridge.

Taste notes from the video

Because the soybean paste hot pot is cooked with Korean beef tendon, its sticky and springy texture is emphasized, and it is said to be especially good when the broth has reduced slightly. The meal continues with ramen noodles and soybean paste porridge.

Key visit points
  • The video visits Watda Restaurant in Yeongdo-gu, Busan.
  • Korean beef tendon soybean paste hot pot is introduced as the signature dish.
  • Ramen noodles are added and eaten.
  • The meal continues through soybean paste porridge.
  • It is said to be a restaurant that opened in 1994.
Dishes featured in the video
Beef tendon soybean paste hot potSticky and springy tendon with slightly reduced brothRamen noodlesRamen noodles infused with brothSoybean paste porridgePorridge made with the hot-pot broth