Watta Sikdang
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Watta Sikdang is a Korean cuisine spot on Hanagil in Yeongdo-gu, Busan. Its menu includes Hanwoo beef tendon hot pot and beef tendon doenjang hot pot.
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In All My Life, I've Never Had Soybean Paste Stew This Delicious!
A video of eating Korean beef tendon soybean paste hot pot, ramen noodles, and soybean paste porridge at Watda Restaurant in Yeongdo-gu, Busan.
This is a restaurant specializing in Korean beef tendon at 811, Hana-gil, Yeongdo-gu, Busan. It is introduced through a video featuring soybean paste hot pot, ramen noodles, and soybean paste porridge.
Because the soybean paste hot pot is cooked with Korean beef tendon, its sticky and springy texture is emphasized, and it is said to be especially good when the broth has reduced slightly. The meal continues with ramen noodles and soybean paste porridge.
- The video visits Watda Restaurant in Yeongdo-gu, Busan.
- Korean beef tendon soybean paste hot pot is introduced as the signature dish.
- Ramen noodles are added and eaten.
- The meal continues through soybean paste porridge.
- It is said to be a restaurant that opened in 1994.
