Wolgok-dong Daemeori Gopchang

Jonmat

Salted makchang, Seasoned makchang

서울특별시 강북구 숭인로 65-10 1층
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About this place

This is Daemeori Gopchang in front of Sungin Market in Mia-dong, where makchang is eaten. Salted makchang is served with seasoned sauce and ssamjang, accompanied by perilla leaves, chives, and bean sprouts.

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

Recommended dishes
01
Salted makchangMentioned on video
02
Seasoned makchangMentioned on video

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Visits and features

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tzuyang쯔양Visit informationWatch feature video

Daemeori Gopchang Makchang Mukbang in Front of Sungin Market, Mia-dong

A video returning after 13 years to Daemeori Gopchang in front of Sungin Market in Mia-dong to eat makchang.

A place to eat makchang at Daemeori Gopchang in front of Sungin Market in Mia-dong. Salted makchang is enjoyed with seasoned sauce and makjang, accompanied by perilla leaves, chives, and bean sprouts.

Taste notes from the video

The outside is crispy and golden, while the inside is chewy without being tough. It is said not to have a strong odor and is eaten with seasoned sauce, makjang, perilla leaves, chives, and bean sprouts.

Key visit points
  • They visit Daemeori Gopchang in front of Sungin Market in Mia-dong.
  • They say the restaurant is known for makchang.
  • They mainly eat salted makchang.
  • They pair it with makjang, vinegared red chili paste, chives, and bean sprouts.
  • They say the restaurant has been operating for about 20 years.
Dishes featured in the video
Salted MakchangCrispy and golden outside, and not tough inside.Seasoned MakchangMakchang eaten with seasoned sauce.