Wonju Jungang Market Oltalng-i Noodles
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Olchaengi noodles served at Wonju Jungang Market. They are made with 100% corn flour and have a distinctive texture that is eaten by scooping them up with a spoon.
A concise guide based on what was ordered and described in the feature.
Made with 100% corn flour, the noodles have a distinctive spoon-eaten texture.
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Tadpole Noodles Eaten with a Spoon at Wonju Central Market
An introduction to 4,000-won tadpole noodles eaten with a spoon at Wonju Central Market.
These are tadpole noodles served at Wonju Central Market. Made from 100% corn flour, they are distinguished by a texture suited to eating with a spoon.
They are made from 100% corn flour, are not chewy, and are described as having a texture that breaks apart easily. They are said to be eaten with kimchi and dark soy sauce.
- Tadpole noodles are eaten at Wonju Central Market.
- They are made from 100% corn flour.
- These noodles are eaten with a spoon.
- They are eaten with kimchi and dark soy sauce.
- The price is 4,000 won per serving.
