Yangpohang

Jonmat

Flame-Grilled Monkfish Bulgogi, Stir-Fried Monkfish, Sweet-and-Spicy Fried Monkfish

서울특별시 송파구 오금로 521 1층
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About this place

A restaurant specializing in monkfish dishes in Geoyeo-dong, Songpa-gu. Monkfish soup is served with orders of flame-grilled monkfish bulgogi, sweet-and-spicy fried monkfish, fried monkfish, stir-fried monkfish, or monkfish rice bowls.

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

Recommended dishes
01
Flame-Grilled Monkfish BulgogiMentioned on video
02
Stir-Fried MonkfishMentioned on video
03
Sweet-and-Spicy Fried MonkfishMentioned on video

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Visits and features

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tzuyang쯔양Visit informationWatch feature video

The Owner Said It Was Their Dream for Me to Visit: Monkfish Dishes Made with Unusual Ingredients Mukbang

Trying charcoal-grilled monkfish bulgogi, kung pao-style monkfish, and more at a monkfish specialty restaurant in Geoyeo-dong, Songpa-gu.

This is a monkfish specialty restaurant in Geoyeo-dong, Songpa-gu. Monkfish soup is served when charcoal-grilled monkfish bulgogi, kung pao-style monkfish, fried monkfish, stir-fried monkfish, or a monkfish rice bowl is ordered.

Taste notes from the video

It has a strong smoky aroma, and the sauce is slightly thick. The monkfish flesh is plump and chewy, and monkfish soup is served with certain dishes.

Key visit points
  • They eat charcoal-grilled monkfish bulgogi, stir-fried monkfish, kung pao-style monkfish, fried monkfish, and a monkfish rice bowl.
  • Monkfish soup is served depending on the dish ordered.
  • They say the smoky aroma is strong and the sauce is fairly thick.
  • They describe the monkfish flesh as plump and chewy.
  • They say they like that it does not contain water parsley.
Dishes featured in the video
Charcoal-Grilled Monkfish BulgogiIt has a strong smoky aroma.Kung Pao-Style MonkfishIt shows crispy batter and tender flesh inside.Fried MonkfishThe outside is savory, while the inside is tender and chewy.