Yeongbinru (1/1)

Yeongbinru

Jonmat

Jjambbong, Jajangmyeon, Tangsuyuk

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Yeongbinru · About this place

Yeongbinru in Songtan, Pyeongtaek, is featured for jjambbong with pork, squid, and vegetables, plus jajangmyeon.

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

The broth is described as refreshing and savory, not overly spicy, with thin noodles.

Recommended dishes

01
JjambbongOrdered on video

Packed with pork, squid, and vegetables, with a refreshing and savory broth.

WhyThis is the main dish the video focuses on here.
02
JajangmyeonOrdered on video

Less sweet and mildly savory.

WhyIt is shown and described alongside the jjambbong.
03
TangsuyukMentioned on video

Crisp batter with sauce served on the side.

WhyIt is mentioned as being well fried and worth noting.

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Yeongbinru · Visits and features

See what each feature ordered, described, and highlighted about the visit.

비밀이야 bimiryaVisit informationWatch feature video

Taking on Korea's 5 Famous Jjamppong Restaurants on a Cold Day

A comparison of broth and noodle styles while visiting 3 jjamppong restaurants in Pyeongtaek, Gangneung, and Daegu.

This introduces Yeongbinru in Songtan, Pyeongtaek, and its jjamppong packed with pork, squid, and vegetables, along with jajangmyeon.

Taste notes from the video

The broth is refreshing and savory without being spicy or overpowering, and the noodles are said to be relatively thin.

Key visit points
  • It visits Yeongbinru in Pyeongtaek, Gyodong Banjeom in Gangneung, and Jinheung Banjeom in Daegu.
  • Yeongbinru's jjamppong is introduced as being packed with pork, squid, and vegetables.
  • Gyodong Banjeom's jjamppong is described as thick with a dominant pepper aroma.
  • Jinheung Banjeom's jjamppong is described as thick and reminiscent of yukgaejang.
  • It says fried dumplings cannot be ordered at Gyodong Banjeom.
Dishes featured in the video
JjamppongIt is packed with pork, squid, and vegetables, and the broth is refreshing and savory.JajangmyeonIt is said to be savory rather than sweet.Sweet-and-Sour PorkThe batter is crispy and sauce is served alongside it.