Yeongdeok Hoesikdang
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This raw-fish restaurant near Jung-gu Office in Chungmuro has operated for more than 30 years. The feature focuses on eating make, gwamegi, and bibimbap with a sauce described as addictive.
A concise guide based on what was ordered and described in the feature.
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A Favorite of Chungmuro Office Workers and Seniors: Eating Makhoe and Mulhoe at Yeongdeok Hoe Sikdang
Taste make and gwamegi at the long-established Yeongdeok Hoe Sikdang in Chungmuro and see how they are eaten with mayak sauce.
This is a sashimi restaurant with over 30 years of history near Jung-gu Office in Chungmuro. The main focus is eating make, gwamegi, and bibimbap with mayak sauce.
Make consists of roughly sliced pieces of two kinds of fish and assorted vegetables. The mayak sauce contains makgeolli vinegar and is described as sweet, tangy, and savory. The sashimi is mixed gently, and bibimbap is eaten as well.
- The video visits Yeongdeok Hoe Sikdang near Jung-gu Office in Chungmuro.
- Make and gwamegi are introduced as signature dishes.
- The mayak sauce is said to contain makgeolli vinegar.
- The sashimi is meant to be mixed gently.
- Bibimbap is also described as a regular course at this restaurant.
Introducing Yeongdeok Raw Fish Restaurant and Pildong Snack Bar in Chungmuro Together
Meet the long-standing Chungmuro establishments Yeongdeok Raw Fish Restaurant and Pildong Snack Bar in one video.
A long-standing raw fish restaurant in Chungmuro known for roughly sliced raw fish and addictive chojang.
Roughly sliced raw fish is the main dish, and the addictive chojang is moderately spicy, tangy, and clean-tasting. Herring and flounder sashimi are served with vegetables and crown daisy, and they say there is almost no fishy smell.
- Yeongdeok Raw Fish Restaurant is a 4-minute walk from Exit 8 of Chungmuro Station.
- Pildong Snack Bar is a 2-minute walk from Exit 5 of Chungmuro Station.
- At Yeongdeok Raw Fish Restaurant, the meal centers on roughly sliced raw fish and addictive chojang.
- At Pildong Snack Bar, they eat charcoal-briquette-grilled chicken skewers and spicy fish cake soup.
- The long-standing, old-fashioned atmosphere of both places is emphasized.

