Yetnal Wang Sotttukkeong Samgyeopsal
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A cauldron-lid pork belly restaurant near the apartment shopping area in Hongji. Diners eat pork belly, pork neck, beef short plate, thin-sliced pork belly, grilled kimchi, and doenjang stew together.
A concise guide based on what was ordered and described in the feature.
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Giant Cauldron-Lid Pork Belly and Grilled Kimchi Mukbang, Eating 14 Servings
They eat 14 servings at a pork belly restaurant with a large cauldron lid, enjoying grilled kimchi and soybean paste stew as well.
A cauldron-lid pork belly restaurant near Hongji's apartment shopping complex. They eat pork belly, pork neck, beef short plate, thin-sliced pork belly, grilled kimchi, and soybean paste stew together.
The meat has a suitable thickness, and the scallion sauce is tangy with a garlic aroma. The kimchi is well fermented, and they say the soybean paste stew tastes good even without meat.
- They visit a pork belly restaurant with a very large cauldron lid.
- They order pork belly, pork neck, beef short plate, and thin-sliced pork belly.
- They eat it with grilled kimchi, bean sprouts, seasoned scallions, and perilla leaves.
- They additionally order soybean paste stew and eat it together.
- The exact restaurant name and address cannot be confirmed.
