Yongbaeng-i (1/1)

Yongbaeng-i

Jonmat

Yongmakase for 2, Herring Sushi, Pressed Mackerel Sushi

서울특별시 마포구 성미산로 190-8 101호
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Yongbaeng-i · About this place

A restaurant specializing in aged sashimi in Yeonnam-dong, Mapo-gu, Seoul. It serves various seafood and drinking snacks centered on the Yongmakase course for 2, and is popular enough to be fully booked even on weekdays.

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

Recommended dishes

01
Yongmakase for 2Mentioned on video
02
Herring SushiMentioned on video
03
Pressed Mackerel SushiMentioned on video

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Yongbaeng-i · Visits and features

See what each feature ordered, described, and highlighted about the visit.

회사랑RawFishEaterVisit informationWatch feature video

Could You Need to Line Up Before Opening Even on a Weekday? We Visited a Great-Value Aged Sashimi Specialist Hidden in an Alley

A detailed look at the Yongmakase Course for 2 at Yongbaengi, an aged sashimi specialist in Yeonnam-dong, Mapo-gu, Seoul.

An aged sashimi specialist in Yeonnam-dong, Mapo-gu, Seoul. It serves a variety of seafood and drinking snacks centered on the Yongmakase Course for 2 and is popular enough to be full even on weekdays.

Taste notes from the video

The moisture in the aged sashimi is well controlled, so it is not mushy and retains its nuttiness and tenderness. The braised radish is sweet and savory, the sweet shrimp is tender and rich, and the black whelk noodles are sweet and tangy with chewy noodles. The mussel soup has a peppery bite and chili heat, making it refreshing as a finish.

Key visit points
  • Introduces Yongbaengi in Yeonnam-dong, Mapo-gu, Seoul.
  • Centers on the Yongmakase Course for 2.
  • Serves braised radish, sweet shrimp rice bowl, assorted sashimi, sushi, boiled pork, black whelk noodles, and mussel soup.
  • Describes in detail the texture and balance of the aged sashimi, herring sushi, and pressed mackerel sushi.
  • Says it is popular enough to be full even on weekday evenings.
Dishes featured in the video
Yongmakase for 2It includes aged sashimi, sushi, boiled pork, and soup.Herring sushiIt is lightly grilled, nutty, and pleasantly firm.Pressed mackerel sushiThe mackerel is not strongly vinegared and has a satisfying chew.