Yu Yuan
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Yu Yuan · About this place
This introduces Yu Yuan, a Chinese restaurant inside Four Seasons Hotel in Gwanghwamun. Several courses centered on dim sum, Peking duck, and Cantonese dishes are sampled, with the service and atmosphere also discussed.
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Which Hotel Chinese Restaurant Has Held a Michelin 1-Star Rating for 5 Consecutive Years? Weekend Dim Sum Brunch Set and Peking Duck
Try the weekend dim sum brunch set and Peking duck at Yu Yuan, the Chinese restaurant in the Four Seasons Hotel in Gwanghwamun.
This video introduces Yu Yuan, the Chinese restaurant inside the Four Seasons Hotel in Gwanghwamun. It features several courses centered on dim sum, Peking duck, and Cantonese dishes, while also discussing the service and atmosphere.
The dim sum is generally decent, and the pan-fried pork dumplings are juicy inside and crispy outside. The Peking duck has crispy skin but lacks some savory richness, while the seafood hot-and-sour soup is described as a hot soup with a sour taste.
- Yu Yuan, the Chinese restaurant inside the Four Seasons Hotel in Gwanghwamun, is introduced.
- The weekend dim sum brunch set is said to cost 100,000 won per person.
- The Peking duck must be reserved in advance.
- The seafood hot-and-sour soup is described as a hot soup with a sour taste.
- The service and atmosphere were good, but the corkage policy was disappointing.







