Multiple dim sum items are served and they are described as generally easy to enjoy.
WhyIt is the main weekend dim sum course and the easiest way to try several dishes.Yu Yuan
JonmatThis is the Chinese restaurant Yu Yuan inside Four Seasons Hotel Seoul near Gwanghwamun. The video focuses on dim sum, Peking duck, and Cantonese dishes, while also commenting on the room, service, and atmosphere.
A concise guide based on what was ordered and described in the feature.
The dim sum is generally solid, the pan-fried pork dumplings are juicy with a crispy exterior, and the Peking duck has crispy skin but less richness than expected. The seafood hot-and-sour soup is notably sour and hot.
The skin is crisp, but the richness is said to be somewhat lacking.
WhyIt can be ordered as a half portion and is prepared in advance.Juicy inside with a greasy, crispy exterior.
WhyThe video says this was the best dim sum item tried that day.See what each feature ordered, described, and highlighted about the visit.
What is the hotel Chinese restaurant with 5 straight years of Michelin 1 star? Weekend dim sum brunch set and Peking duck
At Yu Yuan in Four Seasons Hotel Seoul, the video tries the weekend dim sum brunch set and Peking duck.
This is the Chinese restaurant Yu Yuan inside Four Seasons Hotel Seoul near Gwanghwamun. The video focuses on dim sum, Peking duck, and Cantonese dishes, while also commenting on the room, service, and atmosphere.
The dim sum is generally solid, the pan-fried pork dumplings are juicy with a crispy exterior, and the Peking duck has crispy skin but less richness than expected. The seafood hot-and-sour soup is notably sour and hot.
- Yu Yuan is a Chinese restaurant inside Four Seasons Hotel Seoul near Gwanghwamun.
- The weekend dim sum brunch set is said to cost 100,000 KRW per person.
- Peking duck needs advance reservation.
- The seafood hot-and-sour soup is described as a hot, sour soup.
- Service and atmosphere are praised, but the corkage policy is criticized.
