Yu Yuan

Jonmat

Weekend Dim Sum Brunch Set, Half Peking Duck, Pan-fried Pork Dumplings

서울특별시 종로구 새문안로 97, 포시즌스 호텔 서울 11층
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Yu Yuan · About this place

This introduces Yu Yuan, a Chinese restaurant inside Four Seasons Hotel in Gwanghwamun. Several courses centered on dim sum, Peking duck, and Cantonese dishes are sampled, with the service and atmosphere also discussed.

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

Recommended dishes

01
Weekend Dim Sum Brunch SetMentioned on video
02
Half Peking DuckMentioned on video
03
Pan-fried Pork DumplingsMentioned on video

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Yu Yuan · Visits and features

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더들리Visit informationWatch feature video

Which Hotel Chinese Restaurant Has Held a Michelin 1-Star Rating for 5 Consecutive Years? Weekend Dim Sum Brunch Set and Peking Duck

Try the weekend dim sum brunch set and Peking duck at Yu Yuan, the Chinese restaurant in the Four Seasons Hotel in Gwanghwamun.

This video introduces Yu Yuan, the Chinese restaurant inside the Four Seasons Hotel in Gwanghwamun. It features several courses centered on dim sum, Peking duck, and Cantonese dishes, while also discussing the service and atmosphere.

Taste notes from the video

The dim sum is generally decent, and the pan-fried pork dumplings are juicy inside and crispy outside. The Peking duck has crispy skin but lacks some savory richness, while the seafood hot-and-sour soup is described as a hot soup with a sour taste.

Key visit points
  • Yu Yuan, the Chinese restaurant inside the Four Seasons Hotel in Gwanghwamun, is introduced.
  • The weekend dim sum brunch set is said to cost 100,000 won per person.
  • The Peking duck must be reserved in advance.
  • The seafood hot-and-sour soup is described as a hot soup with a sour taste.
  • The service and atmosphere were good, but the corkage policy was disappointing.
Dishes featured in the video
Weekend Dim Sum Brunch SetIt includes several types of dim sum, which are generally decent and easy to enjoy.Half Peking DuckThe skin is crispy, but the savory richness is considered slightly disappointing.Pan-Fried Pork DumplingsThey are very juicy inside and oily yet crispy outside.