NEARBY PLACE · Restaurant

Agujak Agujak

Jonmat

Agal-jjim, Seokgeo-jjim, Seafood stew

경기도 남양주시 화도읍 맷돌로130번길 8 1층
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About this place

A seafood restaurant in Masok, Namyangju, featured here with agal-jjim, seokgeo-jjim, and seafood stew.

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

The agal-jjim, which includes monkfish and pork ribs, is described as having a similar sauce base, and the seafood stew is described as rich in flavor. The seokgeo-jjim is said to not be spicy, and the meal is finished with fried rice, bean sprouts, and seaweed.

Recommended dishes
01
Agal-jjimOrdered on video

A similar sauce base with monkfish and pork ribs.

WhyIt combines monkfish and pork ribs, which is the most distinctive dish shown in the video.
02
Seokgeo-jjimOrdered on video

Described as not spicy.

WhyA good choice if you want the seafood-focused version from this meal.
03
Seafood stewMentioned on video

Rich-tasting and described as something that makes you want alcohol.

WhyA strong pick if you want a seafood-heavy stew alongside the main dishes.
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Visits and features

See what each feature ordered, described, and highlighted about the visit.

히밥heebabVisit informationWatch feature video

Eating Agal-jjim and Seokgeo-jjim at Agujak Agujak in Masok, Namyangju

At Agujak Agujak in Masok, Namyangju, the video features agal-jjim, seokgeo-jjim, seafood stew, and fried rice.

A seafood restaurant in Masok, Namyangju, featured here with agal-jjim, seokgeo-jjim, and seafood stew.

Taste notes from the video

The agal-jjim, which includes monkfish and pork ribs, is described as having a similar sauce base, and the seafood stew is described as rich in flavor. The seokgeo-jjim is said to not be spicy, and the meal is finished with fried rice, bean sprouts, and seaweed.

Key visit points
  • The video visits Agujak Agujak at Mangdol-ro 130beon-gil 8, Hwado-eup, Namyangju.
  • It features agal-jjim, seokgeo-jjim, seafood stew, and fried rice.
  • Agal-jjim is described as a dish with monkfish and pork ribs.
  • The seafood stew is described as a taste that makes you want alcohol.
  • Leftovers are packed to go.
Dishes featured in the video
Agal-jjimA similar sauce base with monkfish and pork ribs.Seokgeo-jjimDescribed as not spicy.Seafood stewRich-tasting and described as something that makes you want alcohol.