Ajumma Udon (1/1)

Ajumma Udon

Jonmat

Udon, Tteokbokki

경상남도 밀양시 중앙로 289-24
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Ajumma Udon · About this place

Ajumma Udon on Jungang-ro in Miryang is introduced for its affordable udon and tteokbokki.

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

The udon is described as having a bonito-flavored broth with springy noodles, and as sweet and mildly spicy. The tteokbokki is broth-heavy, sweet-spicy, and includes fish cake, rice cakes, ramen noodles, onion, and carrot.

Recommended dishes

01
UdonExplicitly recommended

Bonito-flavored broth, springy noodles

WhyIt is presented as a 3,000 won signature-like everyday choice.
02
TteokbokkiExplicitly recommended

Sweet-spicy broth, fish cake, rice cakes, ramen noodles

WhyIt is shown as a 3,500 won broth-style dish that pairs with the udon.

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Ajumma Udon · Visits and features

See what each feature ordered, described, and highlighted about the visit.

섬마을훈태TVVisit informationWatch feature video

A Visit to Ajumma Udon in Miryang, Said to Have Sold Udon at a Fair Price for 40 Years

This video tastes affordable udon and tteokbokki together at Ajumma Udon in Miryang.

The video introduces affordable udon and tteokbokki at Ajumma Udon on Jungang-ro in Miryang.

Taste notes from the video

The udon has springy noodles in katsuobushi-scented broth and is described as sweet with a spicy kick. The tteokbokki is a broth-heavy style with a sweet and spicy flavor and contains fish cake, rice cakes, ramen noodles, onion, and carrot.

Key visit points
  • The video introduces Ajumma Udon at 289-24, Jungang-ro, Miryang.
  • There are two menu items: udon and tteokbokki.
  • The udon is 3,000 won, and the tteokbokki is 3,500 won.
  • The udon is described as having a katsuobushi-scented broth.
  • The tteokbokki is shown in a soupy style.
Dishes featured in the video
UdonKatsuobushi-scented broth, springy noodlesTteokbokkiSweet and spicy broth, fish cake·rice cakes·ramen noodles