Baekhwa Yang-gopchang

Jonmat

Salt-Grilled, Seasoned Grilled, Udon

부산광역시 중구 자갈치로23번길 6 1층
From your current location

Estimated travel time based on straight-line distance

Use your current location to see estimated walking, cycling, and driving times to this restaurant.

About this place

This is Baekhwa Yang-gopchang No. 15 in the yang-gopchang alley of Busan's Jagalchi Market. It is a restaurant where tripe, large intestine, and beef heart are grilled over charcoal briquettes.

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

Recommended dishes
01
Salt-GrilledMentioned on video
02
Seasoned GrilledMentioned on video
03
UdonMentioned on video

Restaurants near this place

Showing the three closest places to Baekhwa Yang-gopchang. Distances and travel times start from this restaurant.

Finding restaurants nearby
Visits and features

See what each feature ordered, described, and highlighted about the visit.

맛있겠다 YummyVisit informationWatch feature video

(Na) Baekhwa Yanggopchang in Busan, Charcoal-Grilled Gopchang Mukbang [Looks Delicious Yummy]

A video eating charcoal-grilled beef tripe and intestines at Stall 15 of Baekhwa Yanggopchang in the tripe alley of Busan's Jagalchi Market.

Stall 15 of Baekhwa Yanggopchang is in the tripe alley of Busan's Jagalchi Market. It is a restaurant where rumen, large intestine, and heart are grilled over charcoal.

Taste notes from the video

They say it has a charcoal aroma, the rumen is chewy, the heart is fresh, and the large intestine is fatty and savory. The seasoned-grilled assortment is stir-fried on an iron griddle, and the udon is served piping hot.

Key visit points
  • They eat at Stall 15 of Baekhwa Yanggopchang.
  • The food is grilled over charcoal.
  • Rumen, large intestine, and heart are served on one plate.
  • They eat salt-grilled and seasoned-grilled assortments.
  • Udon and gimbap are also served at the end.
Dishes featured in the video
Salt-grilled assortmentThe chewy rumen and fresh heart cook first.Seasoned-grilled assortmentIt is stir-fried after being coated in seasoning.UdonIt is udon served piping hot.