Bium

Jonmat

Chojo-ban, Kongguksu, Jutteoktteok

서울특별시 강남구 학동로97길 41 1층
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Bium · About this place

Bium in Cheongdam-dong is a restaurant serving a vegan course based on Korean temple cuisine. The course includes pickles, glutinous rice, soybean noodle soup, grilled dumplings, dessert, and tea.

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

Recommended dishes

01
Chojo-banMentioned on video
02
KongguksuMentioned on video
03
JutteoktteokMentioned on video

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Bium · Visits and features

See what each feature ordered, described, and highlighted about the visit.

비밀이야 bimiryaVisit informationWatch feature video

Bium's Temple-Food-Based Vegan Course in Cheongdam-dong

A vegan course made with temple cuisine and seasonal ingredients is introduced at Bium in Cheongdam-dong.

Bium in Cheongdam-dong serves a temple-food-based vegan course. The meal progresses through pickles, sticky rice, soy-milk noodles, grilled dumplings, dessert, and tea.

Taste notes from the video

The course avoids scallions, garlic, wild chives, and chives and consists of cool, clean-tasting tea, pickles, seasoned greens, mushrooms, beans, tofu, seasonal vegetables, and fruit.

Key visit points
  • Bium in Cheongdam-dong is introduced.
  • They say scallions, garlic, wild chives, and chives are not used.
  • The course includes Chojo-ban, sticky rice with pine mushrooms, soy-milk noodles, grilled dumplings, and Jutteoktteok.
  • They say house-made pickles and sauces are served alongside the food.
  • The meal appears to continue through tea, dessert, and refreshments.
Dishes featured in the video
Chojo-banIt is described as a layered composition with salty pickles and potato rice cakes.Soy-milk noodlesIt is described as noodles added to thick soy milk.JutteoktteokThey say it is served with black sesame, red beans, yuzu, Cheongyang chili, and Japanese pepper oil.