Brothy and very generous in portion, with three chickens mentioned.
WhyIt is the main dish featured in the video.Boksuni Folk Village
JonmatA reservation-only dakdoritang restaurant in Gonghang-dong, Gangseo-gu, Seoul, known in the video for its large serving of chicken stew and fried rice.
A concise guide based on what was ordered and described in the feature.
The video portrays the dish as savory, hot, and generously served, with broth used for dipping or soaking.
Shown being mixed with the broth.
WhyIt is eaten as the closing dish after the stew.See what each feature ordered, described, and highlighted about the visit.
Boksuni Folk Village, a stacked dakdoritang spot with a reservation-only system
A visit to Boksuni Folk Village in Gonghang-dong, Seoul, for reservation-only dakdoritang and fried rice.
A reservation-only dakdoritang restaurant in Gonghang-dong, Gangseo-gu, Seoul, known in the video for its large serving of chicken stew and fried rice.
The video portrays the dish as savory, hot, and generously served, with broth used for dipping or soaking.
- Boksuni Folk Village is at 54 Songjeong-ro, Gonghang-dong, Gangseo-gu, Seoul.
- It is described as operating on a 100% reservation basis.
- The dakdoritang is shown as a large piled-up portion with three chickens.
- Fried rice is eaten at the end.
- The video says you should call ahead.
