Brother Gogi House (1/1)

Brother Gogi House

Matdori

Korean

울산 남구 달삼로 57
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About this place

Brother Gogi House is a Korean restaurant on Dalsam-ro in Nam-gu, Ulsan.

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Visits and features

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정육왕 MeatCreatorVisit informationWatch feature video

A water-aged pork grill place locals in Ulsan seem to know well

At Brother Gogi Jip in Dal-dong, Ulsan, the video shows water-aged pork, side dishes, and meal items.

Brother Gogi Jip in Dal-dong, Ulsan, is shown with water-aged pork and a wide set of sides.

Taste notes from the video

The water-aged pork is described as chewy and tender, and the leaner cuts are still flavorful. Pork belly is said to pair well with the condiments, pork neck is best when slightly undercooked, and the kimchi stew is said to be a bit too sweet and close to kimchi soup.

Key visit points
  • Brother Gogi Jip is shown in Dal-dong, Nam-gu, Ulsan.
  • Pork belly, pork neck, jowl, pork cheek, and boneless ribs are listed.
  • The video explains the water-aging and grilling system.
  • Sides include pickled chili peppers, mustard greens kimchi, perilla leaves, kimchi-jjime, and raw egg yolk sauce.
  • Kimchi stew and cold noodles are also featured.
Dishes featured in the video
pork bellyRich, fatty, and chewy.pork neckTender with a springy texture.raw egg yolk sauceUsed as a sauce-like dip with egg yolk.