Crispy skin with moist meat.
WhyThe restaurant presents it as the signature and the video focuses on it the most.Buusan
JonmatBuusan in Haeundae, Busan is a Chinese restaurant centered on Beijing duck and a range of Chinese dishes.
A concise guide based on what was ordered and described in the feature.
The duck skin is described as crispy with moist meat and noticeable richness. The char siu is described as having a sweet sauce and a firm, chewy texture. The cabbage dish is described as textured and mildly spicy.
Cold meat with cucumber and a spicy sauce.
WhyIt is one of the first dishes introduced and gives a good start to the meal.Textured with a light spicy kick.
WhyIt is introduced as an early starter dish.See what each feature ordered, described, and highlighted about the visit.
A Beijing duck spot in Haeundae, Busan that surprises you
At Buusan, a Chinese restaurant in Haeundae, the video explores Beijing duck and several other Chinese dishes.
Buusan in Haeundae, Busan is a Chinese restaurant centered on Beijing duck and a range of Chinese dishes.
The duck skin is described as crispy with moist meat and noticeable richness. The char siu is described as having a sweet sauce and a firm, chewy texture. The cabbage dish is described as textured and mildly spicy.
- Buusan is a Chinese restaurant in Haeundae, Busan.
- Beijing duck is described as the signature dish.
- Other dishes shown include sanli mailiuqi, Sichuan-style braised cabbage, sweet-and-sour beef, abalone and sea cucumber, and Sichuan jajang.
- The duck skin is described as crispy and the meat as moist.
- The cabbage dish is described as textured and mildly spicy.
BUSAAN in Haeundae, Busan: a boutique Chinese restaurant with Peking duck and dim sum
BUSAAN in U-dong, Haeundae, Busan introduces Peking duck, dim sum, and several Chinese dishes.
A boutique Chinese restaurant in U-dong, Haeundae, Busan, spread across four floors. It serves Peking duck, dim sum, and several other Chinese dishes.
The Peking duck is said to have good duck flavor, the dim sum comes in varied items such as har gow, siu mai, and squid-ink pan-fried dumplings, and the jjamppong has thick noodles with a heavy broth.
- It is a large Chinese restaurant at U-dong 654-3, Haeundae, Busan.
- Peking duck and dim sum are presented as the main items.
- Junga-bok, Maixiangsu, beef sweet-and-sour pork, and menbosha also appear.
- The jjamppong is described as having thick noodles and a heavy broth.
- The description says evening service starts at 17:00.

