NEARBY PLACE · Bar

Chakan Tongsul

Jonmat

Abalone, Oyster jeotgal, Hongeo three-way combo

경상남도 창원시 마산합포구 오동서6길 5-1
About this place

A tongsul pub in Changdong, Masan, with a full spread of side dishes for 30,000 won for two.

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

The homemade side dishes feel rustic, the dongchimi is described as cool, refreshing, and crunchy, and the oyster jeotgal is rich and nutty. Abalone and seafood are served steamed, giving them a plump texture.

Recommended dishes
01
AbaloneOrdered on video

Plump texture and little fishiness.

WhyIt is served freshly steamed and was highlighted as a standout item.
02
Oyster jeotgalOrdered on video

Rich, nutty, and full of sea flavor.

WhyThe video presents it as the best-tasting side dish.
03
Hongeo three-way comboOrdered on video

The pork is soft and pairs well with the kimchi.

WhyIt combines pork slices, kimchi, and fermented skate for a classic pairing.
Visits and features

See what each feature ordered, described, and highlighted about the visit.

섬마을훈태TVVisit informationWatch feature video

A huge set-menu pub meal at Chakan Tongsul in Changdong, Masan

Chakan Tongsul in Changdong, Masan serves a large tongsul spread for 30,000 won for two people.

A tongsul pub in Changdong, Masan, with a full spread of side dishes for 30,000 won for two.

Taste notes from the video

The homemade side dishes feel rustic, the dongchimi is described as cool, refreshing, and crunchy, and the oyster jeotgal is rich and nutty. Abalone and seafood are served steamed, giving them a plump texture.

Key visit points
  • Located at 5-1 Odongseo 6-gil, Masanhappo-gu, Changwon, Gyeongnam.
  • 30,000 won for two people, plus 10,000 won per extra person.
  • At least three bottles of alcohol are required per table.
  • The spread includes side dishes, seafood, hwe, hongeo three-way combo, and byeong-eo hoe.
  • Reservations are required because the owner runs the place alone.
Dishes featured in the video
AbalonePlump texture and little fishiness.Oyster jeotgalRich, nutty, and full of sea flavor.Hongeo three-way comboThe pork is soft and pairs well with the kimchi.