Samdojip

Jonmat

Beef Sirloin, Pork Belly

경상남도 창원시 마산합포구 오동서6길 12
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About this place

A restaurant with 50 years of tradition in Masan's Changdong Food Alley, specializing in frozen thinly sliced pork belly.

Taste notes from the video

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Recommended dishes
01
Beef SirloinMentioned on video
02
Pork BellyMentioned on video

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Samdojip, Masan’s 50-Year-Old Frozen Thin-Sliced Pork Belly Restaurant

This video visits Samdojip, a frozen thin-sliced pork belly restaurant with 50 years of tradition in the Chang-dong Food Alley in Masan.

A frozen thin-sliced pork belly restaurant with 50 years of tradition in the Chang-dong Food Alley in Masan.

Taste notes from the video

The host says the kimchi has a strong flavor, the thin meat cooks quickly, and it is chewy with less odor.

Key visit points
  • Visit to Samdojip in the Chang-dong Food Alley of Masan’s old downtown
  • The menu has two choices: beef sirloin and pork belly
  • Pork belly is introduced as the signature dish
  • Side dishes include green-onion kimchi, mustard-leaf kimchi, and aged kimchi
  • The meat is described as thin, rolled up, and quick to cook
Dishes featured in the video
Pork bellyIts thin, rolled shape lets it cook quickly, and its chewy texture is mentioned.Beef sirloinIts flavor is barely described in the video, and it is simply mentioned as a menu item.