Cheonghaejin
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Cheonghaejin · About this place
A sashimi restaurant located by the parking lot on the 2nd floor of the new building at Noryangjin Fish Market.
Public Institution Group Dining Records
Official public institution expense disclosures have been cross-checked against the restaurant address and aggregated. Counts refer to disclosed expense transaction records, not actual visits, taste ratings, or recommendations.
- Disclosed expenses
- 1 disclosed expense records
- Total disclosed amount
- ₩267,000
- Reporting period
- –
- Latest expense date
- Agencies
- 1
- Departments
- 1
- 서울특별시1 disclosed expense records₩267,000
Original sources and licenses
서울특별시
- 2026년 서울특별시 본청 업무추진비 공개데이터 (서울열린데이터광장)Attribution: 서울특별시, 2026년 본청 업무추진비 공개데이터, 서울열린데이터광장 OA-22156, 공공누리 1유형 (존맛도리에서 항목 정리·음식점 연결). 이용 조건은 제공 CSV 기준이며 관련 원문 첨부의 조건과 구분합니다.License: KOGL Type 1 · Attribution
Taste notes from the video
A concise guide based on what was ordered and described in the feature.
Recommended dishes
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Cheonghaejin · Visits and features
See what each feature ordered, described, and highlighted about the visit.
You Will Miss Out If You Do Not Know! 5 Tips for Using Noryangjin Fisheries Wholesale Market in Winter
A guide summarizing tips for selecting and reserving large yellowtail at Noryangjin Fisheries Wholesale Market in winter.
A sashimi restaurant by the parking area on the 2nd floor of the new building at Noryangjin Fisheries Wholesale Market.
It is mentioned as a good place to enjoy sashimi with a variety of alcoholic drinks.
- Reservations are extremely competitive on Fridays, Saturdays, and public holidays.
- The video recommends reserving a preparation restaurant one week in advance if possible, or at least 2–3 days ahead.
- It says to ask about a private room when reserving if one is available.
- Jeolla Sanghoe, Cheonghaejin, and Haeundae Sikdang are mentioned as good shops for eating yellowtail.
- The video explains that larger yellowtail is richer and tastier.



