Chojihang Fishermen's Live Fish and Sashimi Village (1/1)

Chojihang Fishermen's Live Fish and Sashimi Village

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Rough-cut red sea bream sashimi, Spicy fish stew, Freshly made sushi

인천광역시 강화군 길상면 해안동로 96-18 초지어판장
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Chojihang Fishermen's Live Fish and Sashimi Village · About this place

A sashimi village at Chojihang Port on Ganghwado where rough-cut red sea bream sashimi, spicy fish stew, and freshly made sushi are served.

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

Recommended dishes

01
Rough-cut red sea bream sashimiMentioned on video
02
Spicy fish stewMentioned on video
03
Freshly made sushiMentioned on video

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Chojihang Fishermen's Live Fish and Sashimi Village · Visits and features

See what each feature ordered, described, and highlighted about the visit.

맛있겠다 YummyVisit informationWatch feature video

A Plate of Rough-Cut Red Sea Bream Sashimi at Chojihang Fishermen's Live Fish Sashimi Village on Ganghwa Island

They eat rough-cut red sea bream sashimi and spicy fish stew while looking out at the sea at Chojihang Fishermen's Live Fish Sashimi Village on Ganghwa Island.

A sashimi village at Chojihang on Ganghwa Island where they enjoy rough-cut red sea bream sashimi, spicy fish stew, and freshly made sushi.

Taste notes from the video

Red sea bream sashimi, spicy fish stew, and freshly made sushi are served, and they describe the flavors as warm, sweet, and salty.

Key visit points
  • They eat rough-cut red sea bream sashimi.
  • Spicy fish stew is served with it.
  • They eat freshly made sushi with wasabi and soy sauce.
  • They dine while looking out at the sea.
Dishes featured in the video
Rough-Cut Red Sea Bream SashimiThe sashimi looks fresh, and its texture is described as chewy.Spicy Fish StewIt is a warm soup dish.Freshly Made SushiIt is freshly made sushi eaten with wasabi and soy sauce.