Duck jumul-lukOrdered on video
A sizzling duck dish meant to be stirred and eaten hot.
WhyThis is the main dish ordered in the video.
Daegongwon Potato Field
Jonmat경기도 과천시 대공원대로 26
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About this place
A duck specialty restaurant near Gwacheon Seoul Grand Park where the host eats duck bulgogi and fried rice.
Taste notes from the video
A concise guide based on what was ordered and described in the feature.
The duck is described as sizzling while cooking, with chewy duck skin fat. Potatoes, rice cakes, onions, and garlic are grilled together, and the fried rice is described with vegetables, seaweed flakes, and some crispy browned parts.
Recommended dishes
Roasted duckMentioned on video
A grilled duck menu mentioned alongside the bulgogi-style dish.
WhyIt is introduced as another main duck menu at the restaurant.Fried riceOrdered on video
Has vegetables and seaweed flakes, with crispy browned bits.
WhyIt is highlighted as the finishing dish.Restaurants near this place
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Visits and features
See what each feature ordered, described, and highlighted about the visit.
The Cheerful Seven Princesses' Spicy Marinated Duck at Seoul Grand Park in Gwacheon! A Semi-Outdoor Forest Dining Area with an Incredible Atmosphere! Grand Park Vineyard!
A video enjoying spicy marinated duck and fried rice at Grand Park Vineyard, a duck specialty restaurant near Seoul Grand Park in Gwacheon.
A duck specialty restaurant near Seoul Grand Park in Gwacheon where diners can eat spicy marinated duck and fried rice.
Taste notes from the video
The duck is described as sizzling as it cooks, with the skin fat having a chewy texture, while potatoes, rice cakes, onions, and garlic are grilled together. The fried rice contains vegetables and seaweed flakes, and its scorched, crust-like portions are also mentioned.
Key visit points
- The food village in front of Exit 4 of Seoul Grand Park in Gwacheon
- Spicy marinated duck and roast duck at Grand Park Vineyard
- Fried rice and accompaniments including acorn jelly and dongchimi
- An outdoor dining area with a forest atmosphere
- Introduced as a duck specialty restaurant with 40 years of tradition
(Seoul/Gyeonggi) Top 10 Great-Value Old-School Meat Restaurants, Including 8,000-Won Charcoal Briquette Ribs!
Take a single tour of 10 great-value old-school meat restaurants across Seoul and Gyeonggi.
A duck specialty restaurant in the food village by Seoul Grand Park in Gwacheon, Gyeonggi-do. It shows seasoned duck and fried rice together.
Taste notes from the video
The duck is shown being seasoned by hand and eaten together with fried rice.
Key visit points
- Samgyeopsal at Daewon Galbi in Anseong
- Seasoned duck at Daegongwon Podobat in Gwacheon
- Charcoal briquette ribs at Gangseo Restaurant in Banghwa-dong
- Dakdoritang at Ugane Sundaeguk in Yeongdeungpo Market
- Fried jokbal at Hongneung Jokbal in Cheongnyangni