Oxtail sujebi (large)Explicitly recommended
WhyThe large-size oxtail dish is a practical choice when you want a braised or boiled meat menu built around the tail cut.
NEARBY PLACE · Korean
Daehanok
Matdori서울 영등포구 영등포로51길 6
About this place
This Korean restaurant is on Yeongdeungpo-ro 51-gil in Yeongdeungpo-gu, Seoul. Oxtail sujebi (large) is listed on the menu.
Taste notes from the video
A concise guide based on what was ordered and described in the feature.
Recommended dishes
Visits and features
See what each feature ordered, described, and highlighted about the visit.
“Please stop coming” - a crowded tail-jjim spot in Yeongdeungpo
A visit to Daehanok in Yeongdeungpo for braised beef tail, soup, and noodles.
A restaurant in Yeongdeungpo-dong 2-ga, Seoul, serving braised beef tail with seolleongtang.
Taste notes from the video
The narration says the seasoning is well absorbed and the meat is soft, with different textures by cut and a mix of chewy and tender bites.
Key visit points
- Visit to Daehanok
- Large braised beef tail order
- Menu board shows gori su-yuk, gori-tang, and seolleongtang
- Seolleongtang broth served with the meal
- Finished with bibim noodles and rice