Ultra Ramyeon Cooked by Grandma?!🔥 Mukbang at Daeseong Foods, a 30-Year-Old Jeonju Favorite Drawing in the Neighbors
A video eating ultra ramyeon and spicy mixed noodles at Daeseong Foods, a 30-year-old establishment in Jeonju.
A restaurant at Daeseong Foods, a 30-year-old establishment in Jeonju, where they eat ultra ramyeon, spicy mixed noodles, jjapaguri, and rabokki. Sides such as kimchi, rolled omelet, and dumplings are also served.
They say the noodles absorb the seasoning well and remain fairly firm, becoming more refreshing and savory when eaten with kimchi. The spicy mixed noodles are nutty without excessive tartness or sweetness, while the rabokki is thick and nutty with no broth.
- They visit Daeseong Foods, a 30-year-old establishment in Jeonju.
- They order ultra ramyeon and regular ramyeon.
- They also eat spicy mixed noodles, jjapaguri, and rabokki.
- Kimchi, rolled omelet, dumplings, rice cakes, and other items are served with them.
- They say the spicy mixed noodles and rabokki are inexpensive.
