Not salty and savory.
WhyThis is the most prominently featured dish and is directly called a life-changing jjajang.Dongseongru
JonmatA Chinese restaurant in Naseong-ri, Hwanggan-myeon, Yeongdong, featured for jjajang, jjamppong, and tangsuyuk.
A concise guide based on what was ordered and described in the feature.
The jjajang is described as not too salty and savory, while the jjamppong is said to have a spicy broth with a rich aroma. The tangsuyuk is presented as a classic old-style ketchup tangsuyuk.
Spicy broth with crab, mussels, and squid.
WhyOrdered together with jjajang and shown with its seafood and broth.Described as a traditional ketchup-style tangsuyuk with a generous portion.
WhyOrdered as an extra dish and shown in a classic old-style form.See what each feature ordered, described, and highlighted about the visit.
A place that could get a lot of attention if it gets known: I’m sharing it after a long time, life-changing jjajang! [맛있겠다 Yummy]
A Chinese restaurant in Hwanggan-myeon, Yeongdong called Dongseongru is featured with jjajang, jjamppong, and tangsuyuk.
A Chinese restaurant in Naseong-ri, Hwanggan-myeon, Yeongdong, featured for jjajang, jjamppong, and tangsuyuk.
The jjajang is described as not too salty and savory, while the jjamppong is said to have a spicy broth with a rich aroma. The tangsuyuk is presented as a classic old-style ketchup tangsuyuk.
- Place: Dongseongru
- Location: Naseong-ri, Hwanggan-myeon, Yeongdong, Chungbuk, near Hwanggan Middle School
- Ordered dishes: jjajang, jjamppong, tangsuyuk
- The jjamppong includes crab, mussels, and squid
- The tangsuyuk is described as a classic ketchup-style tangsuyuk

