Deojin Oyster

Jonmat

Western cuisine

서울 용산구 이태원로54길 63-4 1층
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About this place

An oyster bar in Hannam-dong, centered on summer sambaechae oysters and grilled oysters

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Visits and features

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tzuyang쯔양Visit informationWatch feature video

Is It Okay to Eat 12kg of Oysters in Summer? Giant Raw Oyster and Grilled Oyster Mukbang That Even Surprised the Owner

Enjoy a generous feast of summer raw oysters and grilled oysters at The Dzun Oyster in Hannam-dong.

An oyster bar in Hannam-dong where the meal focuses on summer triploid oysters and grilled oysters.

Taste notes from the video

The oysters are described as large, plump, and moist, with saltiness, savory depth, and cheese- and butter-like flavors.

Key visit points
  • Visit The Dzun Oyster, an oyster bar in Hannam-dong.
  • Eat summer triploid raw oysters and grilled oysters.
  • An oyster platter and risotto are also introduced.
  • The oysters are described as large and moist, with a salty, savory taste.
  • The video explains that summer triploid oysters are safer.
Dishes featured in the video
Grilled oystersGrilling gives them a rich flavor while keeping them moist.NyuyokgiIt seems smoothly mashed and pleasantly chewy.Raw oyster platterIt comes with several large, plump raw oysters.