Gilsunggwan (1/1)

Gilsunggwan

Jonmat

Jjachun Rolls, Three-Delicacy Jjajang, Sweet-and-Sour Pork

경상북도 포항시 북구 불종로 38-1 2층
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Gilsunggwan · About this place

Gilsunggwan is an overseas Chinese-style Chinese restaurant in Buk-gu, Pohang. Jjachun rolls, three-delicacy jjajang, sweet-and-sour pork, and fried rice are introduced together.

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

Recommended dishes

01
Jjachun RollsMentioned on video
02
Three-Delicacy JjajangMentioned on video
03
Sweet-and-Sour PorkMentioned on video

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Gilsunggwan · Visits and features

See what each feature ordered, described, and highlighted about the visit.

섬마을훈태TVVisit informationWatch feature video

Trying Jjachungwon and Samsung Gan-jjajang at Gilseonggwan, a Hwagyo Chinese Restaurant in Pohang

They try several Chinese dishes at Gilseonggwan in Buk District, Pohang, focusing on the reservation-only jjachungwon and Samsung gan-jjajang.

Gilseonggwan is a Hwagyo Chinese restaurant in Buk District, Pohang. The video introduces its jjachungwon, Samseon jjajang, sweet-and-sour pork, and fried rice.

Taste notes from the video

The jjachungwon contains seasoned stir-fried vegetables, octopus, mushrooms, shrimp, and pork inside an egg sheet. The sweet-and-sour pork has a coating that is not thick but is firm and somewhat dry, while its sauce is described as an old-fashioned sweet-and-tangy ketchup base. The Samsung gan-jjajang is well stir-fried without excess moisture and contains discernible pieces of shrimp and webfoot octopus.

Key visit points
  • They dine at Gilseonggwan.
  • Jjachungwon requires a reservation.
  • Samsung gan-jjajang is well stir-fried without excess moisture.
  • The sweet-and-sour pork sauce is served separately for dipping.
  • Fried rice and egg soup are also served.
Dishes featured in the video
JjachungwonIt contains seasoned stir-fried vegetables, octopus, mushrooms, shrimp, and pork inside an egg sheet.Samseon jjajangIt is well stir-fried without excess moisture, with discernible pieces of shrimp and webfoot octopus.Sweet-and-sour porkThe coating is not thick but is firm and somewhat dry.