Gireogi Nongwon

Jonmat

Wild goose course No. 2, Raw wild goose meat, Boiled wild goose

전남광주통합특별시 광산구 어등대로648번안길 58
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Gireogi Nongwon · About this place

A restaurant specializing in wild goose dishes in Gwangsan-gu, Gwangju. It features a wild goose course, raw wild goose meat, grilled patties, boiled wild goose, and hot pot.

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

Recommended dishes

01
Wild goose course No. 2Mentioned on video
02
Raw wild goose meatMentioned on video
03
Boiled wild gooseMentioned on video

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Gireogi Nongwon · Visits and features

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섬마을훈태TVVisit informationWatch feature video

Trying a Wild Goose Course Meal at Wild Goose Farm in Gwangju

Taste Wild Goose Course No. 2, yukhoe, tteokgalbi, boiled meat, and hot pot at Wild Goose Farm in Gwangju.

A restaurant specializing in wild goose dishes in Gwangsan-gu, Gwangju, introducing a wild goose course meal, yukhoe, tteokgalbi, boiled meat, and hot pot.

Taste notes from the video

The wild goose yukhoe is chewy and slightly spicy and salty. The boiled meat is served with chojang and perilla seed powder.

Key visit points
  • Wild Goose Course No. 2 is ordered.
  • The course includes yukhoe, tteokgalbi, boiled meat, and hot pot.
  • The wild goose yukhoe is described as chewy, with slightly spicy and salty seasoning.
  • The boiled wild goose is eaten with chojang and perilla seed powder.
  • Wild goose porridge and market-style fried chicken are also introduced.
Dishes featured in the video
Wild Goose Course No. 2It includes yukhoe, tteokgalbi, boiled meat, and hot pot.Wild Goose YukhoeA chewy texture and slightly spicy and salty seasoning are mentioned.Boiled Wild GooseIt is eaten with chojang and perilla seed powder.