The broth has a light anchovy aroma and a thick texture with rice cakes.
WhyIt was introduced first and described as having a very large portion.Gohyang Mandoo Kalguksu
JonmatEstimated travel time based on straight-line distance
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An extremely affordable handmade dumpling and kalguksu restaurant in Jungheung-dong, Seoul.
A concise guide based on what was ordered and described in the feature.
The shop serves handmade dumplings, kalguksu, and noodles. The broth is said to have a gentle anchovy aroma and a thick texture from the rice cakes, while the kimchi dumplings are spicy with thick, chewy wrappers and the pork dumplings are bite-size with lots of glass noodles.
Bite-size and filled with plenty of glass noodles.
WhyIt was highlighted as 10 pieces per plate, making it good value.Described as ordinary, served with sauce for mixing.
WhyThe video shows it as a good pairing with dumplings.Restaurants near this place
Showing the three closest places to Gohyang Mandoo Kalguksu. Distances and travel times start from this restaurant.
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A Shocking Dumpling Restaurant in Seoul! A Place Like This Still Exists?!
This video introduces an exceptionally affordable handmade dumpling and knife-cut noodle restaurant in Jungnang-gu, Seoul.
An exceptionally affordable handmade dumpling and knife-cut noodle restaurant in Junghwa-dong, Jungnang-gu, Seoul.
This restaurant serves handmade dumplings, knife-cut noodles, and cold noodles. The broth was described as having a subtle dried anchovy aroma and a thick consistency from the rice cakes and dumplings. The kimchi dumplings are spicy and have thick, chewy wrappers, while the meat dumplings contain plenty of glass noodles and are bite-sized, making them easy to eat.
- A visit to Gohyang Mandu Kalguksu in Junghwa-dong, Jungnang-gu, Seoul
- Knife-cut noodles 4,500 won, dumpling soup 5,000 won, meat dumplings 3,000 won, cold noodles 4,500 won
- Orders kimchi rice-cake dumpling soup, spicy mixed cold noodles, and handmade meat dumplings
- Water and side dishes are self-service, with napa cabbage kimchi, diced radish kimchi, and pickled radish
- Introduces a combination of dumplings and cold noodles
