Gonomg Sumerigomtang

Jonmat

Half-and-half boiled beef and ox knee, Beef head soup, Boiled beef soup

부산광역시 해운대구 해운대로483번길 2-21 편의점 안쪽
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Gonomg Sumerigomtang · About this place

A beef head gomtang restaurant in U-dong, Haeundae-gu, Busan. It serves dishes such as half-and-half boiled beef and ox knee, beef head soup, and ox knee soup, with a focus on the broth and the texture of the boiled meat.

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

The broth and the texture of the boiled meat are highlighted.

Recommended dishes

01
Half-and-half boiled beef and ox kneeMentioned on video
02
Beef head soupMentioned on video
03
Boiled beef soupMentioned on video

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Gonomg Sumerigomtang · Visits and features

See what each feature ordered, described, and highlighted about the visit.

츄릅켠Visit informationWatch feature video

Was This the Most Delicious Meal of the 1 Year? Half-and-Half Boiled Beef and Ox Knee Cartilage

A video tasting half-and-half boiled beef and ox knee cartilage at Gonong Ox Head Gomtang in U-dong, Haeundae-gu, Busan.

An ox head gomtang restaurant in U-dong, Haeundae-gu, Busan. It sells dishes such as half-and-half boiled beef and ox knee cartilage, ox head soup, and ox knee cartilage soup, with the broth and texture of the boiled beef highlighted.

Taste notes from the video

The ox head boiled beef is tender, the ox knee cartilage is chewy, and the broth is clean-tasting.

Key visit points
  • Visit Gonong Ox Head Gomtang.
  • Order the half-and-half boiled beef and ox knee cartilage.
  • Ox head soup, boiled beef soup, beef yukgaejang, and ox knee cartilage soup appear on the menu.
  • The broth is clean-tasting and is seasoned to personal taste.
  • Parking is inconvenient, and the video recommends avoiding lunchtime.
Dishes featured in the video
Half-and-Half Boiled Beef and Ox Knee CartilageTender boiled beef and chewy ox knee cartilage are eaten together.Ox Knee Cartilage SoupThe chewy texture of ox knee cartilage is the focus.Ox Head SoupIt consists of ox head meat and clear broth.