Gyeongilok Pizzeria
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Trying Gyeongilok Pizzeria, a Tiny Wood-Fired Pizza Restaurant in the Heart of the City
We try several pizzas and pastas at a tiny wood-fired pizza restaurant in Jung-gu, Seoul.
This is a tiny wood-fired pizza restaurant in central Jung-gu, Seoul. They order several pizzas and pastas and discuss their flavors and ingredients.
The pizzas are wood-fired and relatively thin, with spicy options and distinctive ingredients such as cilantro and anchovies. Garlic aroma, bacon, and anchovies are mentioned in relation to the pastas, and they say the noodles are cooked without becoming overly soft.
- We eat pizza and pasta at Gyeongilok Pizzeria.
- Diavola, Opal, Altro Verde, Carne, and Margherita are mentioned.
- Opal contains whole cilantro.
- They say Diavola is spicy.
- The pastas include an aglio e olio dish with anchovies and carbonara.
