Hajangjip
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Hajangjip · About this place
Hajangjip is a restaurant with 100 years of tradition on Gomtang Street in Jungang-dong, Naju, Jeollanam-Gwangju Special Metropolitan City. Its gomtang and boiled beef feature a clear, rich broth and tender meat texture.
Taste notes from the video
A concise guide based on what was ordered and described in the feature.
The broth is clear and rich, and the meat has a tender texture.
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Hajangjip · Visits and features
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This Restaurant Is 110 Years Old... The 1st Originator of Naju Gomtang [Jeolla Province Tour ep3]
Introducing 100-year-tradition Naju gomtang and boiled beef at Hayanjip on Naju's Gomtang Street.
Introducing Hayanjip, a restaurant with 100 years of tradition on Gomtang Street in Jungang-dong, Naju, South Jeolla Province. The video samples gomtang and boiled beef, showing the clear, rich broth and tender texture of the meat.
The broth is clear, rich, and has almost no grease. The boiled beef has no off-odor and a tender, pleasantly chewy texture. Kimchi and diced radish kimchi are also served.
- The video visits Hayanjip on Naju's Gomtang Street.
- The menu consists of gomtang, boiled beef gomtang, and boiled beef.
- The gomtang broth is described as clear with almost no grease.
- The boiled beef is described as tenderly cooked with no off-odor.
- Kimchi and diced radish kimchi are also served.





