Happy Restaurant
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Wild assorted fish sashimi and seafood are introduced at Happy Restaurant near Oeongchi Port in Sokcho.
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Preparing Wild Mixed-Fish Sashimi at Oeongchi Port, Sokcho
At Haengbokhan Hoetjip in Oeongchi Port, Sokcho, wild mixed-fish sashimi and seafood are prepared.
Wild mixed-fish sashimi and seafood are introduced at Haengbokhan Hoetjip near Oeongchi Port in Sokcho.
They use wild seafood and mixed fish, and say that the red sea cucumber tastes salty. They explain that wild sea squirt has a strong aroma.
- It was filmed at Haengbokhan Hoetjip, operated by Dongjinho.
- Wild mixed-fish sashimi, red sea cucumber, sea squirt, and squid are introduced.
- They say red sea cucumber is offered separately for 10,000 won.
- The difference between wild horned sea squirt and farmed sea squirt is explained.
- The mixed-fish sashimi and seafood are also eaten as bibimbap.
