Hidden alley restaurant in Yokjido (1/1)

Hidden alley restaurant in Yokjido

Jonmat

Abalone Porridge, Sea Urchin Roe Bibimbap, Sea Urchin Seaweed Soup

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Hidden alley restaurant in Yokjido · About this place

A hidden alley restaurant on Yokjido Island serving abalone porridge and sea urchin dishes. Its business name and address do not appear in the video.

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

Recommended dishes

01
Abalone PorridgeMentioned on video
02
Sea Urchin Roe BibimbapMentioned on video
03
Sea Urchin Seaweed SoupMentioned on video

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Hidden alley restaurant in Yokjido · Visits and features

See what each feature ordered, described, and highlighted about the visit.

tzuyang쯔양Visit informationWatch feature video

Eating abalone porridge and sea urchin dishes at a hidden alley restaurant on Yokjido Island

They eat abalone porridge, sea urchin bibimbap, seaweed soup with sea urchin, and abalone ramen at an unnamed alley restaurant on Yokjido Island.

This is a hidden alley restaurant on Yokjido Island serving abalone porridge and sea urchin dishes. The business name and address do not appear in the video.

Taste notes from the video

They say the abalone is large and tender. They say there is plenty of sea urchin and the broth has a rich flavor. The serving of abalone porridge is generous, and they say the seasoning in the sea squirt bibimbap tastes good.

Key visit points
  • They revisit an alley restaurant on Yokjido Island.
  • They eat abalone porridge, sea urchin bibimbap, sea squirt bibimbap, seaweed soup with sea urchin, and abalone ramen.
  • They say the abalone is large and the dishes contain plenty of sea urchin.
  • They say the serving of porridge is generous.
  • The business name and address are not confirmed.
Dishes featured in the video
Abalone PorridgeThe abalone is large, and the serving of porridge is generous.Sea Urchin Roe BibimbapThey say it contains plenty of sea urchin roe and has bibimbap seasoning.Seaweed Soup with Sea UrchinThey say the sea urchin gives the broth a rich flavor.