mackerel sashimiSignature dish
Light, chewy, and almost free of fishy smell.
WhyIt is presented as a signature dish and shows the freshness of the live mackerel directly.
Haenyeo Kim Geumdan Pojangmacha
Jonmat경상남도 통영시 욕지면 욕지일주로 91-5
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About this place
A restaurant in Yokji-myeon, Tongyeong, known here for fresh mackerel sashimi, mackerel rice bowl, sea urchin seaweed soup, and sweet-potato makgeolli.
Taste notes from the video
A concise guide based on what was ordered and described in the feature.
The fresh mackerel sashimi is described as light, chewy, and almost odorless. The rice bowl is described as generously topped, with nutty sesame oil, sweet-and-sour gochujang sauce, vegetables, and apple. The seaweed soup contains sea urchin, and the sweet-potato makgeolli is sour and sweet.
Recommended dishes
mackerel rice bowlOrdered on video
Nutty sesame oil, sweet-and-sour sauce, vegetables, and apple.
WhyIt comes with plenty of mackerel and feels filling for the price.Restaurants near this place
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Visits and features
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Fresh mackerel sashimi and mackerel rice bowl at Haenyeo Kim Geumdan Pojangmacha
A visit to Tongyeong’s Yokji Island for fresh mackerel sashimi and a mackerel rice bowl.
A restaurant in Yokji-myeon, Tongyeong, known here for fresh mackerel sashimi, mackerel rice bowl, sea urchin seaweed soup, and sweet-potato makgeolli.
Taste notes from the video
The fresh mackerel sashimi is described as light, chewy, and almost odorless. The rice bowl is described as generously topped, with nutty sesame oil, sweet-and-sour gochujang sauce, vegetables, and apple. The seaweed soup contains sea urchin, and the sweet-potato makgeolli is sour and sweet.
Key visit points
- Dine at Haenyeo Kim Geumdan Pojangmacha.
- Order fresh mackerel sashimi and mackerel rice bowl.
- Sea urchin is added to the seaweed soup.
- Cash payment comes with sushi rice and sweet-potato makgeolli.
- The fish is described as light, chewy, and not fishy.