A mixed seafood-and-vegetable dish with sauce.
WhyIt is one of the main dishes ordered in the video.Hwaguk Banjeom
JonmatA Chinese meal at Hwaguk Banjeom in Donggwang-dong 3-ga, Busan, featuring Palkbochae, sweet and sour pork, sea cucumber dish, and ganjajang.
A concise guide based on what was ordered and described in the feature.
The fried dishes are said to be handled well, the sweet and sour pork is soft like a sponge, and the ganjajang is familiar. The sea cucumber dish is described as a bit plain.
The batter is soft and the sauce is described as mild.
WhyIt is ordered alongside the other featured dishes and matches the restaurant's fried-dish strength.Black bean sauce noodles with egg and cucumber; familiar taste.
WhyIt is ordered near the end and described as a familiar, satisfying classic.See what each feature ordered, described, and highlighted about the visit.
Hwaguk Banjeom in Donggwang-dong, Busan, a Chinese restaurant known for its fried dishes
At Hwaguk Banjeom in Donggwang-dong, Busan, they try dishes like Palkbochae, sweet and sour pork, sea cucumber jjamppong-style dish, and ganjajang.
A Chinese meal at Hwaguk Banjeom in Donggwang-dong 3-ga, Busan, featuring Palkbochae, sweet and sour pork, sea cucumber dish, and ganjajang.
The fried dishes are said to be handled well, the sweet and sour pork is soft like a sponge, and the ganjajang is familiar. The sea cucumber dish is described as a bit plain.
- Hwaguk Banjeom is in Donggwang-dong 3-ga, Jung-gu, Busan.
- They order Palkbochae, sweet and sour pork, sea cucumber dish, and ganjajang.
- The restaurant is said to do fried dishes well.
- Ganjajang is described as familiar and tasty.
- The sea cucumber dish is said to be a bit plain.
