Hyeoni Guksu

Jonmat

Osaek noodles, Janchi noodles, Gimbap

부산광역시 동래구 중앙대로1367번길 28-22
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About this place

A noodle shop tucked into an alley in Oncheon-dong, Dongnae-gu, Busan.

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

The anchovy broth is clear yet rich, and the colored noodles are described as having a pressed, distinct texture. The kimchi is crunchy and slightly tangy. The gimbap rice is said to be cool and not especially fragrant with sesame oil.

Recommended dishes
01
Osaek noodlesOrdered on video

Clear but rich anchovy broth; noodles made with cactus, mugwort, purple sweet potato, pumpkin, and kelp

WhyIt is the dish ordered on camera and the main focus of the visit.
02
Janchi noodlesMentioned on video

A basic noodle dish suited to anchovy broth

WhyThe speaker says they want to try it on a future visit.
03
GimbapOrdered on video

Cool rice with a mild sesame-oil aroma

WhyIt is ordered alongside the noodles and is easy to pair with the meal.

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Visits and features

See what each feature ordered, described, and highlighted about the visit.

츄릅켠Visit informationWatch feature video

I Almost Licked the Kettle After the Broth. Osaek Noodles in an Alley

At Hyeoni Guksu in Oncheon-dong, Busan, the video tries osaek noodles and gimbap.

A noodle shop tucked into an alley in Oncheon-dong, Dongnae-gu, Busan.

Taste notes from the video

The anchovy broth is clear yet rich, and the colored noodles are described as having a pressed, distinct texture. The kimchi is crunchy and slightly tangy. The gimbap rice is said to be cool and not especially fragrant with sesame oil.

Key visit points
  • Hyeoni Guksu is located at 28-22, Jungang-daero 1367beon-gil, Oncheon 2-dong, Dongnae-gu, Busan.
  • The order includes osaek noodles and gimbap.
  • The five-color noodles are said to use cactus, mugwort, purple sweet potato, pumpkin, and kelp.
  • The anchovy broth is described as clear and deep in flavor.
  • It is closed on the 2nd and 4th Sundays, with no break time.
Dishes featured in the video
Osaek noodlesClear but rich anchovy broth; noodles made with cactus, mugwort, purple sweet potato, pumpkin, and kelpJanchi noodlesA basic noodle dish suited to anchovy brothGimbapCool rice with a mild sesame-oil aroma