Hyojin Susan Hoetjip

Matdori

anchovy raw salad, fried anchovies, anchovy stew

경상남도 거제시 장목면 외포5길 58 효진횟집
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About this place

A sashimi restaurant near Oepo Port in Geoje that serves an all-you-can-eat anchovy course.

Taste notes from the video

A concise guide based on what was ordered and described in the feature.

The anchovy raw salad is said to have little fishiness and a sweet, spicy, salty taste. The fried anchovies are savory and not bony. The anchovy stew is described as soybean-paste based, spicy, rich, and savory.

Recommended dishes
01
anchovy raw saladOrdered on video

Little fishiness, sweet, spicy, and salty.

WhyIt is the first dish shown and the video says it tastes best wrapped in seaweed.
02
fried anchoviesOrdered on video

Savory and not bony.

WhyIt is featured as a good dish to alternate with the raw salad.
03
anchovy stewOrdered on video

Soybean-paste based, spicy, rich, and savory.

WhyIt is the final hot dish and is described as having a deep anchovy flavor.

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Visits and features

See what each feature ordered, described, and highlighted about the visit.

섬마을훈태TVVisit informationWatch feature video

Anchovy All-You-Can-Eat Course Near Oepo Port in Geoje

At Oepo Port in Geoje, the video features an all-you-can-eat anchovy course at Hyojin Susan Hoetjip.

A sashimi restaurant near Oepo Port in Geoje that serves an all-you-can-eat anchovy course.

Taste notes from the video

The anchovy raw salad is said to have little fishiness and a sweet, spicy, salty taste. The fried anchovies are savory and not bony. The anchovy stew is described as soybean-paste based, spicy, rich, and savory.

Key visit points
  • Hyojin Susan Hoetjip serves an all-you-can-eat anchovy course.
  • The course includes anchovy raw salad, fried anchovies, and anchovy stew.
  • There are scenes of anchovy sorting at Oepo Port.
  • The video says anchovies are in season in April and May.
Dishes featured in the video
anchovy raw saladLittle fishiness, sweet, spicy, and salty.fried anchoviesSavory and not bony.anchovy stewSoybean-paste based, spicy, rich, and savory.
회사랑RawFishEaterVisit informationWatch feature video

Hyojin Susan Hoejip: a 20,000-won anchovy course with unlimited spicy anchovy sashimi salad

At Hyojin Susan Hoejip in Oepo Port, Geoje, the video introduces a 20,000-won anchovy course with unlimited spicy anchovy sashimi salad.

Hyojin Susan Hoejip in Oepo Port, Geoje, serves a 20,000-won anchovy course with refillable spicy anchovy sashimi salad.

Taste notes from the video

The salad is tangy, sweet, and spicy. The grilled anchovies are described as savory and almost not fishy, while the fried anchovies have a slight fishy note.

Key visit points
  • The course is served at Hyojin Susan Hoejip.
  • The spicy anchovy sashimi salad is refillable.
  • Whole grilled anchovies, fried anchovies, and anchovy stew are included.
  • The salad is described as tangy, sweet, and spicy.
  • Reservations are recommended on weekends.
Dishes featured in the video
Anchovy courseThe salad is tangy, sweet, and mildly spicy.Spicy anchovy sashimi saladSoft anchovy pieces with tangy, sweet, and spicy seasoning.Whole grilled anchoviesLightly oily, well-seasoned, and almost not fishy.