KalmanduMentioned on video
Ilim Bunsik
Jonmat인천광역시 미추홀구 미추홀대로626번길 13
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About this place
A 37-year-old handmade kalguksu restaurant in Juan, Incheon. It serves hand-rolled kalguksu and kalmandu, eaten with sour diced radish kimchi and napa cabbage kimchi.
Taste notes from the video
A concise guide based on what was ordered and described in the feature.
The diced radish kimchi and napa cabbage kimchi are sour.
Recommended dishes
Handmade kalguksuMentioned on video
Chili seasoningMentioned on video
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Visits and features
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Ilmi Bunsik, a 37-Year-Old Hand-Cut Noodle Restaurant in Juan, Incheon
Try the hand-rolled knife-cut noodles and knife-cut noodle dumpling soup at Ilmi Bunsik in Juan, Incheon.
This is a 37-year-old hand-cut noodle restaurant in Juan, Incheon. It serves knife-cut noodles and knife-cut noodle dumpling soup made with hand-rolled dough, eaten with tangy cubed radish kimchi and napa cabbage kimchi.
Taste notes from the video
The hand-rolled noodles are firm and chewy, while the broth is mildly seasoned. The cubed radish kimchi is refreshing, and the chili seasoning paste is very spicy.
Key visit points
- It is a snack restaurant in Juan, Incheon, that has operated for 37 years.
- They eat hand-rolled knife-cut noodles and knife-cut noodle dumpling soup.
- The side dishes are tangy cubed radish kimchi and napa cabbage kimchi.
- The chili seasoning paste is said to be very spicy.
- The knife-cut noodles are mentioned as costing 4,000 won.